Here you’ll find out what I tend to keep in my Kitchen Cupboard, from Lentils to Beans to Spices to Flavour Boosters. Every Kitchen has their essentials, and these are mines.
We tend to buy big packets of Lentils, Beans, and Spices and fill them up in big Glass Pickle Bottles, because they last forever.
Washing Daals/Lentils/Legume is a very important step and I wouldn’t recommend skipping it. Take a look for yourself with the pictures below